Flavonoids ofCalluna vulgaris
نویسندگان
چکیده
منابع مشابه
Delivery of Flavonoids and Saponins from Black Bean (Phaseolus vulgaris) Seed Coats Incorporated into Whole Wheat Bread
Cereal-based products can be used as vehicles for the delivery of relevant bioactive compounds since they are staple foods for most cultures throughout the world. The health promoting benefits of flavonoids and saponins contained in black bean seed coats have been previously described. In the present work, the effect of adding flavonoids and saponins from black bean seed coat to the typical yea...
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This study aimed to evaluate the impact of thermal processing and soaking on the profiles and contents of phenolic compounds in brown beans, as well as their antioxidant activity. We evaluated the antioxidant activity of extracts and the contents of phenolic acids and flavonoids by high-performance liquid chromatography (HPLC). With the exception of chlorogenic acid, the contents of all of the ...
متن کاملEnteric disposition and recycling of flavonoids and ginkgo flavonoids.
OBJECTIVE The objective of this study was to determine the intestinal and microbial disposition of flavonoids and how these disposition processes affect their enteric recycling. DESIGN Studies were performed using a perfused rat intestinal model or using enrichment cultures and a pure isolate of Enterococcus avium (LY1). RESULTS In the rat intestine, aglycones, such as quercetin and apigeni...
متن کاملAcne Vulgaris
Acne vulgaris is the most common dermatological issue seen by physicians. It is a condition that can cause a lot of distress, resulting in lowered self-esteem in some. Mental health scores among acne patients are higher compared to a number of other chronic medical conditions.[1] Often, patients will seek pharmaceutical treatments such as the oral contraceptive pill, spironolactone, or Accutane...
متن کاملFlavonoids of Crotalaria sessiliflora.
Phytochemical investigation of the whole plants of Crotalaria sessiliflora L. led to the isolation of four flavonoids. The structures of these compounds were identified as 2',4',5,7-tetrahydroxyisoflavone (1), 2',4',7-trihydroxyisoflavone (2), 4',7-dihydroxyflavone (3), and isovitexin (4) using spectroscopic analysis. Among these, compounds 2, and 3 have not been reported from Crotalaria specie...
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ژورنال
عنوان ژورنال: Chemistry of Natural Compounds
سال: 1975
ISSN: 0009-3130,1573-8388
DOI: 10.1007/bf00567713